Tuesdays With Dorie – Cornmeal and Fruit Loaf

I baked this. It’s good. I could leave it at that but here are a few side notes.

1) This is a crumbly bread.
2) I used fresh diced apple, and dried currants. The recipe didn’t call for currants. I bought the only item in the grocery store that said “dried apples” on it, only to find that I had bought dried apples covered in an artificial yogurt layer. They are awful.
3) There is no third thing.
4) Again, this baked my bread in 1/2 of the appropriate cook time. Weird.

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One Response to “Tuesdays With Dorie – Cornmeal and Fruit Loaf”

  1. […] August 16, 2011 – Tropical Crumble August 23, 2011 – Golden Brioche Loaves August 30, 2011 – Cornmeal and Fruit Loaf September 6 – Chocolate Spice Quickies September 13 – Classic Brownies September 20 – Salt […]

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