Tuesdays With Dorie – Double Apple Bundt Cake


That’s more like it. I was pretty vocal about the lameness of last week’s tarte (pronounced tar-TAY). This cake looks and tastes exactly like a double-apple cake should taste, and you know you had a taste in mind the moment you read Double Apple Cake.

Over the last week, I wore an apron and baked CRAZY PIZZA BREAD (take 2, this time w/ caramelized onions, green bell peppers, and pepperoni) by candlelight because apparently rainstorm makes the electricity go away.

Speaking of go away, scram.

4 Responses to “Tuesdays With Dorie – Double Apple Bundt Cake”

  1. Ha ha ..your cake is the great looking..Your apron is ugly, but funny..crazy bread is looking good by candle light ….way to weather through the storm..Im gonna beat it now.

  2. HA! Love the apron! So glad you baked along this week!

  3. nice body, dude. nice cake, too.

  4. […] September 21, 2010 – Coffee Break Muffins September 28, 2010 – Tarte Fine October 5, 2010 – Double Apple Bundt Cake October 12, 2010 – Fold-Over Pear Torte October 19, 2010 – Caramel Pumpkin Pie October […]

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