Tuesdays With Dorie – Chipster-Topped Brownies

FINALLY.

This can’t be hard, right?  I’ve made successful cookies, and every cake I’ve ever made magically morphed itself into brownies.

WHY IS THERE A CAVE IN MY BROWNIES?

WHAT LIVES IN THE CAVE OF MY BROWNIES?

(besides deliciousness?)

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6 Responses to “Tuesdays With Dorie – Chipster-Topped Brownies”

  1. If your cave is like my caved-in cave, ooze lies in your cave. Hope not for your sake, but that’s what was in mine.

    Lovely cave, though!

  2. I know what lived in the cave of my brownies.

    goo

  3. Cave, schmave. Your brownie looks soo ooey, gooey delicious! =)

  4. OMG mine did the same thing… ONLY WORSE! I had like a 1.5-2.0 inch cavern between the cookie top and the goo layer that laid on the brownie layer.

    We ate the cookie top and binned the yuck underneath.

  5. I had a cave in my brownies, too. Looked a heck of a lot like yours!

  6. […] Cake May 12, 2009 – Tartest Lemon Tart May 19, 2009 – Fresh Mango Bread May 26, 2009 – Chipster-Topped Brownies June 2, 2009 – Cinnamon Squares June 9, 2009 – Parisian Apple Tartlet June 16, 2009 – […]

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